Health benefits
Duck blood: nourish blood
Tofu: moisturize dryness
White sugar: low in protein
Ingredients
Duck blood ( piece ) | Tofu ( piece ) |
Garlic Head ( Two petals ) | Onion ( A little ) |
Chili ( a ) | |
Light soy sauce ( a spoon ) | Dark soy sauce ( A spoonful ) |
White sugar ( A spoonful ) | Salt ( Half spoon ) |
How to make duck blood tofu
1.Prepare the required materials
2.Cut the tofu into chunks and blanch it in a pot
3.Cut the duck blood into pieces and blanch it in a pot
4.Heat oil in a pot, add garlic slices and stir-fry until fragrant
5.Put in Duck blood and then add half a spoonful of salt to taste
6.Add a spoonful of raw extract Fresh
7.Add a spoonful of dark soy sauce for color
8.Add appropriate amount of water and simmer for a while
9.After cooking for a while, add tofu and stew together
10.Add a spoonful of sugar to enhance the flavor
11. Cook until the juice is dry and flavorful, and it is ready to serve.
12.Put it into a container and garnish with chopped green onion and chili, a delicious and nutritious duck blood tofu It's finished.
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