Health effects
Pig's trotters: nourish blood
Shiitake mushrooms: clear up rash
Ginger: reduce adverse events and relieve vomiting, resolve phlegm and relieve cough, dispel cold and resolve Table
Ingredients
Pig's trotters ( 900g ) | Shiitake mushrooms ( 5 ) |
Ginger ( 1 small piece ) | Garlic ( 3 cloves ) |
Lettuce ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( a little ) | Light soy sauce (appropriate amount) |
Dark soy sauce ( 1 spoon ) | Five-spice powder ( Adequate amount span> ) |
Cooking wine ( 2 spoons ) | White sugar (appropriate amount) |
How to make braised pig trotters
1. Prepare the required materials, soak the pig's feet in water for 20 minutes to remove blood, wash and set aside.
2. Soak the mushrooms.
3. Crush the garlic and ginger and remove the stems of the soaked mushrooms.Draw a cross knife on the back.
4. Pour water into the pot, add ginger and garlic, Bring to a boil.
5.Put in the pig trotters and blanch them.
6.Pick up the blanched pig's trotters, rinse them, and put them on a plate for later use..
7. Fry pig's trotters in a hot pan with cold oil, skin side down.
8. Fry until the skin becomes wrinkled and slightly yellow, turn over and continue frying until slightly brown.
9.Put the pig's trotters aside and add a little sugar.
10.Fry the sugar over low heat until it becomes caramel color.
11. Stir-fry until browned, add salt, light soy sauce, dark soy sauce, five-spice powder, and cooking wine, and continue to stir-fry for 2 minutes.
13.After boiling, pour it into the pressure cooker, cover it, turn on high heat, after the pot is steaming, turn to low heat and simmer for 20 minutes.
14.Wash the lettuce while the pig's trotters are braised.
15.After 25 minutes, turn off the heat, steam the pot, open the lid, and the braised pig trotters is ready!
16. Spread lettuce on the glass box, add the pig trotters, and it is ready to serve.See the finished picture below.
12.Pour in 2 bowls of water and bring to a boil.
Tips
Frying the pig's trotter skin will make the finished product have a springy texture and sell well.
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