Steamed Pork Ribs with Shacha Sauce

2024-06-22 12:16:45  Views 2 Comments 0

Health benefits

Spare ribs: maintain healthy skin and mucous membranes
Soy sauce: enrich blood, protect teeth, protect bones

Ingredients

Salt ( 3 grams )
Pork Ribs ( 500g )
Shacha sauce ( 15g )
Minced ginger ( 10g )
Minced garlic ( 5g )
Minced green onion ( 5 ​​grams )
Soy sauce ( 5 ​​grams )
Cilantro ( 20g )
Rice wine ( 3 grams )
Cornstarch ( 3 grams )

How to make steamed pork ribs with sand tea sauce

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    1. Wash the ribs.The butcher will cut it for you.

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    2. Blanch in boiling water and soak for three minutes.

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    3.Wash, drain and set aside.

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    4.Ginger, garlic, green onion, and coriander heads are ready.

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    5.Soy sauce, Shacha sauce, salt.

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    6. handful, minced ginger, minced garlic, minced green onion, rice wine, cornstarch, a handful And add to the ribs.

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    7. Stir until the water is completely absorbed by the ribs.

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    8. Evenly distribute on the plate and top with coriander heads.

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    9. Bring the steamer to a boil over high heat.Steam over medium heat for 20 minutes.

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    10. Remove the coriander heads from the steamed pork ribs.Add coriander and serve.

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    11.Take a photo.

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    12. Put all the coriander together.Cover and steam for 3 minutes before serving.

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    13.Shacha sauce, make sure it is produced in Shantou~~~

Tips

1.Spare ribs After adding the seasonings, be sure to stir evenly and allow the added water to be completely absorbed by the pork ribs, so that the steamed pork ribs will be more tender~~~
2.Since some oil will be released during the steaming process of the pork ribs, Therefore, after the pork ribs are steamed, you can put them piece by piece into another bowl and plate.There is no oil on the bottom of the steaming plate.This can reduce the intake of fat, and it will not taste too greasy.
3.Chop the minced garlic as finely as possible, so that it will not affect the taste when mixed with the ribs, and the garlic flavor will be better evaporated~·~
4.The amount of seasonings should be adjusted according to personal taste.Adjust it~~

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