
Health benefits
Duck eggs: protect liver, enhance immunity, delay aging
Ingredients
Minced pork ( 1 catty ) | Duck eggs ( 3 pieces ) |
chopped green onion ( a little span> ) | Ginger slices ( a little ) |
Oil ( a little ) | Salt ( 1 and a half spoons ) |
Cooking wine (a little) | Fuel consumption (a little ) |
Salt and pepper ( a little ) |
How to make steamed eggs with minced meat

1.Prepare minced meat and duck eggs

2.Put a little oil into the pot and add minced meat
3. Stir-fry the minced meat until it turns white and loose, add ginger slices, salt, cooking wine, and oil

4.The color will become slightly darker.After frying for a while, add chopped green onion and stir-fry

5.Then put the fried minced meat into a basin and beat three duck eggs

6.Sprinkle some salt and pepper on the duck eggs

7. Steam in a pot for 10 Minutes

8.As the egg liquid solidifies, take out the basin

9.Sprinkle some green onion
Tips
1.Stir-fry the meat first to make it more salty and tasty
2.Beat a few eggs to steam it Shorter time, more delicious
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