
Ingredients
Garlic moss ( 200g ) | Shredded pork ( about 200 grams ) |
Vegetable oil ( a little ) | Ginger ( a little ) |
Salt ( a little ) | Starch ( a little ) |
| Cooking wine (a little) | Cooking wine (a little ) |
Stir-fried shredded pork with garlic moss Recipe

1.Shredded pork p>

2. Washed garlic moss and cut into sections

3.Soak with salt, wine and starch

4.Soak garlic moss in salt

5.Pot Put oil in it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







