Stir-fried Shredded Pork with Garlic Moss

2024-06-22 13:27:37  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

Garlic moss (a handful)
Shredded pork ( 200g span> )
Light soy sauce ( 6 grams )
Dark soy sauce ( 5 ​​grams )
Vinegar ( 4 grams )
White sugar ( 3 grams )
Chicken Essence ( 3g )
Onion, ginger and garlic ( 10g )

How to stir-fry shredded pork with garlic moss

  • Illustration of how to stir-fry shredded pork with garlic moss 1

    1.Wash the garlic moss

  • Illustration of how to stir-fry shredded pork with garlic moss 2

    2.Cut onions, ginger and garlic

  • Illustration of how to stir-fry shredded pork with garlic moss 3

    3.Cut the washed garlic into sections

  • Stir-fried pork with garlic Illustration of how to make silk 4

    4.Cut the cooked meat into shreds

  • Illustration of how to stir-fry shredded pork with garlic moss 5

    5. Stir dry meat in oil

  • Illustration of how to stir-fry shredded pork with garlic moss 6

    6.Add onion, ginger and garlic

  • Illustration of how to stir-fry shredded pork with garlic moss 7

    7.Add garlic moss, fry, and add various seasonings

  • Illustration of how to stir-fry shredded pork with garlic moss 8

    8.Finally remove from the pot and plate

Tips

Don’t have too much dark soy sauce, pay attention to the color.The heat should not be too strong, otherwise it will burn.

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