Stewed Beef Brisket with Tomatoes

2024-06-22 14:10:09  Views 2 Comments 0

Health effects

Tomatoes: produce fluid and quench thirst
Cinnamon: warm the body
Star anise: regulate qi, relieve pain and dispel cold

Ingredients

Tomatoes ( 4 )
Beef brisket ( 500g )
Geranium leaves ( 2 pieces )
Cinnamon bark ( 1 piece )
Onions ( 1 section )
Ginger ( 3 pieces )
Garlic ( 2 pieces )
Octagonal ( 1-2 pieces (optional) )
Ketchup ( Appropriate amount (optional) )
Light soy sauce ( 1 spoon )
Dark soy sauce ( Half a spoon )
Cooking wine ( 2 spoons )
Salt ( appropriate amount )
Sugar ( A small amount )
Panthoxylum bungeanum (a small amount)

Tomatoes How to cook beef brisket

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    1.First upload the finished product picture.

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    2. Prepare the ingredients and soak the beef brisket in water in advance.

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    3. Make a cross on the top of the tomatoes, blanch them in boiling water for 1 minute and peel them.

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    4. Remove stems from tomatoes and dice 2, and cut 2 into cubes for later use.

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    5. Submerge the beef in cold water, add ginger and cooking wine and boil for 3 minutes.Rinse the foam on the beef brisket with hot water.spare.

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    6. Heat the oil in the pot and stir-fry the diced tomatoes until the juice comes out.

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    7.Heat water, beef brisket, onion, ginger, garlic and other seasonings.Add cooking wine, light soy sauce, and dark soy sauce.

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    8. After the fire comes to a boil, turn to medium heat and simmer for 1 hour.Add water ten minutes before serving.Tomato cubes, salt, a little sugar to taste.

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    9. It’s done.

Tips

1.Beef brisket should not be exposed to cold water after blanching.It will not become soft and rotten after stewing.
2.If you don’t like the scent of star anise and cinnamon, leave it out.
3.If you have dried hawthorn, adding a few will speed up the production time.
4.You can also blanch the beef brisket and stir-fry to remove the water.Add onion, ginger, garlic and other accessories, stir-fry until fragrant, and then add diced tomatoes.
5.Tomato sauce can be added to make the soup thicker and more beautiful in color..

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