Steamed Pomfret

2024-06-22 14:10:10  Views 2 Comments 0

Health benefits

Pomfret: protects liver, enhances immunity, delays aging
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves cold Table
Soy sauce: enrich blood, protect teeth, protect bones

Food Ingredients

Pompano( 1 Strips )
Ginger ( 50g )
Onions ( 50 grams )
Garlic ( 25g )
Cooking oil ( 2 tablespoons )
Soy sauce ( 5 spoons )
Water ( 2 spoons )

How to steam pomfret

  • Illustration of how to make steamed pomfret 1

    1.Cut the ginger into shreds and tear the green onions into shreds

    • Illustration of how to make steamed pomfret 2

    2. Minced garlic

  • Illustration of how to make steamed pomfret 3

    3. Score 3 cuts on both sides of the pomfret and apply a little salt

  • Steamed pomfret Illustration of how to cook fish 4

    4.Stuff the cutter with shredded ginger and some fish maw

  • Illustration of steamed pomfret 5

    5.Put Add shredded ginger and green onion, pour 1 spoon of soy sauce on the fish

  • Illustration of how to make steamed pomfret 6

    6.Put it in the steamer , steam over water for 20 minutes

  • Illustration of steamed pomfret 7

    7. Heat the oil in a pan, fry the minced garlic and ginger, and pour Add 4 tablespoons of soy sauce and 2 tablespoons of water to thicken the fish and pour it over the fish

  • Illustration of how to make steamed pomfret 8

    8.Original steamed pomfret Fish

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