Health benefits
Shiitake mushrooms: clear rash
White sugar: low protein
Ingredients
Shiitake mushrooms ( half a catty ) | Shredded pork ( A little ) |
Oil ( A little span> ) | Onion and ginger ( a little ) |
White sugar ( a little ) | Salt ( a little ) |
Dark soy sauce ( a little ) |
How to make fried mushrooms with meat
1. Wash and cut the mushrooms Dice and shred the pork.
2. When the oil is 70% hot, add the onion and ginger and stir-fry until fragrant.
3.Add in shredded pork and stir-fry
4.After the meat color disappears, add a little dark soy sauce for color.
5.Put in the mushrooms and add a little sugar.
6. Stir-fry twice and then add a little salt and continue to stir-fry for about two minutes.Remove from the pan.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
