
Ingredients
Salt and pepper shrimp ( 20 pieces ) | Oil ( appropriate amount ) |
Salt ( Appropriate amount ) | Onion and ginger ( Appropriate amount ) |
Millet pepper ( 2 pieces ) | |
Cooking wine ( appropriate amount ) | Garlic ( 3 petals ) |
Salt and pepper ( appropriate amount ) |
How to make salt and pepper shrimp

1.Prepare the shrimp, remove the shrimp lines, and trim the beards for later use

3.Cut onion, ginger, garlic, millet and pepper and set aside

4.Pour oil into the pot, heat the oil ~ fry the shrimps

5. Fried shrimp Remove until golden brown and remove

6. Add a little oil to the pot, add onion, ginger, garlic ~ millet and pepper, stir-fry Fragrant

7.Add the fried shrimp, stir-fry, add appropriate amount of light soy sauce and stir-fry.

8.Finally add appropriate amount of pepper and salt, stir-fry and serve on a plate, garnish with chopped green onion.

2. Add appropriate amount of salt and cooking wine to the bowl and marinate for 20 minutes
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