Sweet and Sour Pork

2024-06-22 14:34:09  Views 2 Comments 0

13.Leave the oil in the pot and add minced garlic

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    14.Add sugar

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    15.Add white vinegar

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    16.Add a little thin gravy and simmer for a while

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    17. Pour in the tenderloin

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    18.Add onion shreds and stir-fry vigorously

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    19. Remove from pot and serve

    • Tips

    1.You can add an egg to the marinated tenderloin to make the tenderloin more tender;
    2.Batter Add a little salad oil to the fried tenderloin, and the fried tenderloin will be rounder and smoother;
    3.The recipe for frying the tenderloin for the first time is "lift" and "drag".Carefully remove the tenderloin, which will make the tenderloin more slender.

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