
Health benefits
Chicken legs: maintain healthy skin and mucous membranes
Ingredients
Chicken legs ( 6 pieces ) | Oil, salt, soy sauce, garlic , ginger ( appropriate amount ) |
How to make delicious chicken legs

1. Clean the chicken legs, make a few cuts on the legs, add water to the pot and bring to a boil, blanch the chicken legs, remove the blood, remove and control the water and set aside.

2.Ginger and garlic slices

3.Put 10 grams of blended oil into the pot, add ginger and garlic, and stir-fry until fragrant

4.Put in the chicken legs and fry until the surface is slightly golden, then add salt, oil, cooking oil, soy sauce, stir-fry evenly, add an appropriate amount of water, and cook over high heat for 8 minutes.

5.Turn off the heat and load into a plate.Come and eat the delicious chicken legs!
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