Ingredients
Small Crystal Fish ( 4 ) | Small yellow croaker ( 10 ) |
Oil ( Appropriate amount ) | Salt ( Appropriate amount ) div> |
Soy sauce, oyster sauce ( appropriate amount ) | Ginger ( 2 pieces ) |
Cooking wine (appropriate amount) | Local eggs ( 1 piece ) |
Starch ( 30g ) |
How to make small fried fish
1. Clean up the small crystal fish, the small yellow croaker, and slice the ginger.,spare.
2.Add salt, oyster sauce, ginger slices, cooking wine, soy sauce, stir evenly, and marinate for 30 minute.
3.After marinating, add starch eggs and stir evenly.
4.Put an appropriate amount of oil in the pot, add the small fish, and fry for about five minutes.Crispy on the outside and tender on the inside.
5. Take out the pot.
Tips
After frying for about five minutes, you can break it apart and take a look.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
