
Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
Ingredients
Chicken ( half ) | Salt-baked chicken powder ( appropriate amount ) |
Ginger ( Appropriate amount ) | Oil ( Appropriate amount ) |
Green onions (appropriate amount) |
How to cook salt-baked chicken in rice cooker

1. Prepare and rinse half a three-yellow chicken
2. Slice ginger and cut green onion

3.Salt Apply the baked chicken powder evenly to the whole chicken

4. Brush the rice cooker with a little oil

5.Put ginger on the bottom and then add chopped green onion

6.Put in the chicken coated with salt baking powder
-

7.Rice cooker according to the cooking method

8. Just wait and adjust to keep warm

9. Take out the chicken and cut it into pieces (maybe salt The difference with baked chicken powder is that the color of the chicken is not so bright and yellow, but the taste is still very good.)
Tips
*The meat is tender and tasty, requiring less seasoning, keeping the original flavor and nutrition of the chicken!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







