
Health benefits
Celery: calms the liver
White sugar: low in protein
Ingredients
Celery ( A handful ) | Scallops Meat ( 11 pieces (blanched) ) |
Garlic ( appropriate amount ) | Oil ( appropriate amount ) div> |
White sugar ( one spoonful ) | Light soy sauce ( a little ) |
Salt ( half a spoon ) |
How to cook scallops with celery

1.Fold the celery into small pieces and clean it

2. Heat the oil in the pot Stir-fry the minced garlic until fragrant

3.Add celery and stir-fry

4.After frying for a while, add the blanched scallop meat

5.Add half a spoonful of salt to taste

6.Add a little light soy sauce and a spoonful of sugar to enhance the flavor

7. Stir fry quickly and evenly Once the flavor is absorbed, it is ready to serve

8. Put some garlic chili sauce on a plate and take a picture of the finished product A delicious and nutritious plate of fried scallops with celery is complete.
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