# steamed vegetables#How to make steamed radish with chopped pepper, bacon and radish

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  1.Prepare ingredients.

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  2. Rinse the bacon with warm water first, then boil it in cold water.10 minutes.

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  3.Because bacon is a meat product that has been smoked by fireworks, it is dipped in There is a lot of soot on it, and boiling it can remove the soot impurities more cleanly, and also remove some fat.

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  4. Cut the white radish into slightly thick slices and set aside.1

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  5. Cut the cooked bacon into thin slices and add the white radish in sequence Place in a bowl and sprinkle salt and pepper evenly.(Please ignore the little hearts and stars in the picture, I cut them with white radish scraps for fun)

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  6. After the steamer is steamed, place the plate into the steamer and steam over high heat for 15 minutes.Please steam the chopped green onions before using them for decoration and drizzle with sesame oil.