Health benefits
Pig's trotters: nourish blood
Ingredients
Pig's trotters (1 piece) | Garlic (2 pieces span> ) |
Red pepper ( 2 pieces ) | Light soy sauce ( half spoon ) |
Dark soy sauce ( half spoon ) | Cooking wine ( half spoon ) |
Onion and ginger ( A little ) | Sugar ( Half a spoon ) |
Pixian Doubanjiang ( 2 spoons ) | Salt (appropriate amount) |
How to make spicy pig trotters
1.Prepare ingredients
2.Blanched pig trotters
3. Heat oil in a pan, onion, ginger and garlic Saute until fragrant
4.Add 2 tablespoons of Pixian red oil bean paste and stir-fry
5.Add pig trotters, half a spoon of light soy sauce, and a half spoon of dark soy sauce
6.Half a spoon each of cooking wine and sugar, appropriate amount of salt
7. Stir well and heat water to cover the pig trotters
8.Bring to a boil over high heat, turn to low heat, and simmer until the pig's trotters are cooked
9.Plate and sprinkle with chopped green onion
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
