Health benefits
White sugar: low protein
Ingredients
Sliced meat ( 200g ) | Sauerkraut ( 500g ) |
Red pepper ( appropriate amount ) | Garlic ( appropriate amount ) |
Light soy sauce ( a little ) | White sugar ( a little ) |
How to make stir-fried pork with sauerkraut
1.Oil Heat oil in a pan, add red pepper and minced garlic, stir-fry until fragrant, add sliced meat and stir-fry for a while
2. Pour in the sauerkraut and stir-fry over high heat until the aroma comes out, add a little sugar and light soy sauce and stir-fry for a while
3.Remove from the pan and plate
4.Finished Picture
Tips
First stir-fry the sauerkraut in the pot without adding any oil until the water is released.out
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
