
Health benefits
Bitter melon: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Bitter melon ( 1 piece ) | Meat Filling ( 70g ) |
Wolfberry ( 6 grains ) | Cooking wine ( 1 spoon ) |
Very fresh soy sauce ( 0.5 spoon ) | Salt ( appropriate amount ) |
| Chicken essence (appropriate amount) | Water starch ( 1 spoon ) |
Bitter melon stuffed with meat Recipe

1.Picture of the finished product.

2. Prepare the prepared meat filling, cut the bitter melon into sections and scoop out the flesh.

3. Then stuff the meat filling into the bitter melon.

4. Boil water in a pot and steam over high heat for 10 minutes.

5.When the time is up, take out the plate.

6. Pour the excess soup into the pot, add cooking wine and very fresh soy sauce, Bring salt and chicken essence to a boil, pour in water and starch to thicken.

7.Finally, pour the gravy juice on the bitter melon and garnish with soaked wolfberry.
Tips
Soak the wolfberries in water for about 10 minutes in advance.
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