(Steamed vegetables) Steamed quail eggs with minced meat

2024-06-22 15:21:31  Views 2 Comments 0

Health benefits

Quail eggs: protect liver, enhance immunity, delay aging

Ingredients

Minced meat ( 100g )
Quail Eggs ( 6 )
Salt ( appropriate amount )
Sugar ( appropriate amount )
Oyster sauce ( 1 spoon )
Cooking wine ( 1 spoon )
Chicken essence (a little)
Onion (appropriate amount )
Light soy sauce ( 1 spoon )
Red pepper ( a little )

(Steamed vegetables) How to steam quail eggs with minced meat

  • (Steamed vegetables) Illustration of how to make steamed quail eggs with minced meat 1

    1. Add 1 spoon of light soy sauce and a little salt to the minced meat

  • (Steamed vegetables) Recipe for steaming quail eggs with minced meat 2

    2.Add salt and sugar

  • (Steamed vegetables) Recipe for steaming quail eggs with minced meat 3

    3.Add cooking wine

  • (Steamed vegetables) Illustration of how to steam quail eggs with minced meat 4

    4.Add oyster sauce

  • (Steamed vegetables) Minced meat and steamed quail eggs Practice illustration 5

    5.Use a silicone knife to stir evenly

  • (Steamed vegetables) Illustration of how to make steamed quail eggs with minced meat 6

    6. Repeatedly in the bowl Beat the energy

  • (Steamed vegetables) Illustration of how to make steamed quail eggs with minced meat 7

    7.Add appropriate amount of water

  • (Steamed vegetables) Illustration of how to make steamed quail eggs with minced meat 8

    8.Stir until smooth

  • (Steamed vegetables) Recipe for steaming quail eggs with minced meat 9

    9.Add chopped green onion and stir

  • Illustration of how to make steamed quail eggs with minced meat 10

    10.Put it on the plate and shape it

  • (Steamed vegetables) Steamed quail with minced meat Illustration of how to make eggs 11

    11.Crack in the quail eggs

  • (Steamed vegetables) Illustration of steaming quail eggs with minced meat 12

    12. Steam over high heat.10 minutes

  • (Steamed vegetables) Minced meat and steamed quail eggs Illustration 13

    13. Remove from the pan and sprinkle with green onion and chili pepper to garnish

  • (Steamed vegetables) Illustration of how to steam quail eggs with minced meat 14

    14.I am Jiejie’s mother, come to Xiangha to communicate and learn together!

Tips

Beat the minced meat until it is strong and then add water and beat it until it is strong.The texture of the meat will be better.You can add seasonings according to your own taste.


本文地址：https://food.baitai100.com/post/25820.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！