Hand shredded organic baby cabbage

2024-06-22 15:21:45  Views 2 Comments 0

Ingredients

Organic baby cabbage ( Two pcs )
Oil ( 20 grams )
Salt ( One teaspoon )
Light soy sauce ( 5g )
Fuel consumption ( 10 grams )

How to shred organic baby cabbage

  • Illustration of how to make hand-shredded organic baby vegetables 1

    1.Wash the organic baby cabbage

  • Illustration of how to make hand-shredded organic baby vegetables 2

    2.Tear into strips

  • Hand Illustration of how to tear organic baby cabbage 3

    3. Heat oil in a pan.Add baby cabbage and stir-fry.

  • Illustration of how to make hand-shredded organic baby vegetables 4

    4. Add salt, oil, soy sauce and stir-fry evenly.

  • Illustration of how to make hand-shredded organic baby vegetables 5

    5. Simmer for two minutes.

  • Illustration of how to make hand-shredded organic baby vegetables 6

    6.Finished Picture

Tips

The purpose of hand-shredding the baby cabbage is to maintain its original flavor and make it more delicious.You don’t need to add too many ingredients to this dish.

本文地址：https://food.baitai100.com/post/25829.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！