
Ingredients
Potatoes (medium) ( 1 piece ) | Sausage ( 1 root ) |
Salt ( a little ) |
Sausage How to make steamed potatoes

1. Wash and peel the potatoes Cut into thin slices.

2.The sausage is also cut into slices.

3.Put the potato slices into a plate and sprinkle a little salt on the surface of the potatoes.(Just a little salt is enough, the sausage itself is also salty)

4.Set again Serve with sausage slices.

5.Put the potato slices on top and sprinkle a little salt on the potato surface.

6.Finally, spread the remaining sausage on the potato slices.

7. Boil the water in the pot, put it into the pot and steam it for 10 minutes on high heat..

8. Finished product picture.
Tips
The steaming time depends on the thickness of the potato slices.
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