
Health benefits
Pig intestine: protect liver, enhance immunity, delay aging
Carrot: low protein
Ingredients
Pig large intestine ( 600g ) | Chili ( 1 and a half ) |
Carrot ( Half root ) | Salt ( Half spoon ) |
MSG ( half a spoon ) | Light soy sauce ( one spoonful ) |
How to make fat sausage

1. Boil in cold water for more than half an hour

2.Slice ginger

3. Cut peppers into cubes, slice carrots, and slice garlic

4.Rinse with water

5.Cut into small pieces, turn over and wash

6. Heat oil in a pan and stir-fry ingredients

7.Lower fat intestines

8.Add light soy sauce

9.Add water starch.

10.Thicken and serve
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







