Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Oyster ( Ten ) | Four ( 80 grams ) |
Eggs ( 2 pieces ) | Salt ( a little ) |
Chicken essence ( a small spoonful ) | Water ( a little ) |
Olive oil ( More ) | Soy sauce and mustard ( A small dish ) |
How to make crispy oysters
1.Choose high-quality oysters and rinse them under running water.Mucus
2.Put water in the washed oysters, otherwise they will shrink
3.Put the flour into eggs, chicken essence and salt, then add water and stir well
5. Heat the olive oil in the pan
6. will Put the oysters into the slurry and tumble them
7. Dip the batter evenly and put it into the pot
8.Turn over after 30 seconds after putting in the pot
9.Until both sides are golden and ready to serve
4.Stir to this state
Tips
Just use low heat.The frying process should be slow and don't keep turning.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
