Health benefits
Bream: beneficial to the stomach
Ingredients
Bream ( 1 ) | Oil ( appropriate amount span> ) |
Ginger ( appropriate amount ) | Cooking wine (appropriate amount) |
Salt ( appropriate amount ) | Dark soy sauce ( appropriate amount ) |
Sugar ( appropriate amount ) | Garlic sprouts ( moment ) |
How to braise bream
1. Fish, wash garlic sprouts, slice ginger, set aside
2. Heat oil in a pan and add ginger slices
3.Saute until fragrant and add bream
4.Put the fish , fry on both sides until golden
5. Add cooking wine, salt, dark soy sauce, sugar, and cook over high heat Turn on the heat and simmer for 5 minutes
6.When the time is up, turn on the fire, add garlic sprouts, and turn over.Mix well
7. Stir evenly, remove the juice from the pot, and serve on a plate p>
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
