Jinyu ham

2024-06-22 15:41:51  Views 3 Comments 0

Health benefits

Corn: remove dampness
Pepper: nourish blood, protect teeth, protect bones

Ingredients

Peas ( 300 grams )
Corn( One )
Ham sausage ( One stick )
Oil ( 15g )
Fuel consumption ( 10 grams )
Salt ( One teaspoon )
Pepper (appropriate amount)

How to make Jinyu Ham

  • Jinyu Illustration of how to make ham 1

    1.Prepare the materials, peel the corn and peas

  • Illustration of how to make Jinyu Ham 2

    2. Cut ham sausage into cubes

  • Illustration of how to make Jinyu Ham 3

    3. Heat oil in a pan, add ham sausage and fry

  • Illustration of how to make Jinyu Ham 4

    4. Stir-fry until slightly charred, add corn and peas and stir-fry for about three minutes

  • Golden Jade Ham Recipe Illustration 5

    5.Add salt, pepper, oil and stir-fry evenly

  • Golden Jade Ham Recipe Illustration 6

    6.Finished product picture

Tips

Frying the ham sausage slightly will give it a more fragrant taste.There are not many seasonings used in this dish to maintain the original taste of the food

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