
Health benefits
Tofu: moisturizes dryness
Mushrooms: clears up rash
Doubanjiang: maintains healthy skin and mucous membranes
Ingredients
Tofu ( 500g ) | Shiitake mushrooms ( 5 ) |
Salt ( 5g ) | Doubanjiang ( 10g ) |
Hot peppers ( 5 pieces ) | Minced garlic ( 5 cloves ) | Green onion ( 10g ) | Water starch (appropriate amount) |
Dried chili powder ( 5g ) |
How to make Shiitake Tofu

1.Burning in the pot Sauté chopped green onion, minced garlic and chili until fragrant

2.Sister, add water

4. Pot with bean paste and shiitake mushrooms in salt

5.Close the lid Simmer for 5 minutes

6.Put water starch into the pot

7.Bring to a boil over high heat and add chili powder to reduce the juice

8.Plate and serve

3.Tofu in the pot
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