
Health benefits
Cabbage: enhance immunity, antioxidant, anti-cancer and prevent cancer
Pork belly: moisturize dryness
White sugar: low protein
Ingredients
Chinese cabbage ( Half a plant ) | Vermicelli ( 1 small handful ) |
Pork belly ( 300g ) | Salt ( 5 grams ) |
White sugar ( 10 grams ) | Doubanjiang ( 2 tsp ) |
Garlic seedlings ( 5 ) |
Recipe of Stewed Tofu with Pork Belly Vermicelli

1.Cooked cabbage

2.Soak the vermicelli for a while

3.Pork belly slices

4. Heat oil and sugar in a pot

5. Fry until caramel color

6.Pork belly in the pot

7. Stir-fry to color

8.Put the vermicelli into the pot and add water

9.Add bean paste

10.Put the cabbage into the pot and stir-fry twice

11.Add chili

12.Cover the pot and simmer over low heat for 5 minutes

13.Add salt

14.Sprinkle garlic sprouts when serving
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