
Health effects
Grass carp: calms the liver, calms the wind, harmonizes the stomach, and warms the heart
Ingredients
Grass carp ( 1 ) | Chopped pepper ( Half a bowl ) |
Salt ( 3 grams ) | Dark soy sauce ( 3 grams ) |
Cooking wine ( 5g ) | Five-spice powder ( 5 grams ) |
How to make grass carp with chopped pepper
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1.Wash the grass carp with a knife, add oil, salt, five-spice powder and cooking wine and marinate for about 30 minutes
2.Make your own chopped pepper

3.Burning in the pot Sauté chopped green onions and minced ginger until fragrant, add chopped peppers, add fish, stir-fry, add water, bring to a boil over high heat, then reduce to low heat and simmer for 15 minutes to reduce the juice

4. Take it out of the pot and serve on a plate

5. So greedy
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