Fried tofu skin with green pepper

2024-06-22 16:04:05  Views 2 Comments 0

Health benefits

Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer

Ingredients

Doupi ( 2 pictures )
Green peppers ( 2 pcs )
Garlic ( appropriate amount )
Braised soy sauce ( appropriate amount )
Chicken essence (appropriate amount)
Salt ( appropriate amount )
How to make fried bean curd with green pepper
  • Illustration of how to make fried tofu skin with green pepper 1

    1.Prepare the main ingredients, 2 sheets of tofu skin and two green peppers

  • Fried green peppers Illustration of how to make tofu skin 2

    2.Cut the bean curd into shreds, and cut the green pepper into shreds

  • Illustration of how to stir-fry bean curd with green pepper 3

    3. Cut it Blanch the good tofu skin with hot water

  • Illustration of how to stir-fry bean skin with green pepper 4

    4.Pour oil into the pot and heat the oil Then add the chopped garlic

  • Illustration of how to make fried tofu skin with green pepper 5

    5.Turn over and pour in the chopped green peppers

  • Illustration of how to make fried tofu skin with green pepper 6

    6.Pour in the cut tofu skin and turn it over evenly

  • Illustration of how to make fried tofu skin with green pepper 7

    7.Add soy sauce, salt, chicken essence, etc.in sequence

  • Illustration of how to make fried tofu skin with green pepper 8

    8. Stir-fry for 3-5 minutes, turn off the heat and serve on a plate

  • Illustration of how to make fried bean curd with green pepper 9

    9.The finished picture looks like this

Tips

In order to remove the fishy smell when blanching the tofu skin, try to use light soy sauce for a nice color

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