How to make stir-fried meat with garlic sprouts

• 

  1. Garlic moss (blanched), shredded pork, and shredded ginger are cut into about 3 cm and set aside
  
  

• 

  2.Heat oil in a pan, add shredded pork, stir-fry until it changes color slightly, add shredded ginger and saute until fragrant
  
  

• 

  3.Pour the garlic into the pot, cook an appropriate amount of light soy sauce on the edge of the pot, and stir evenly
  
  

• 

  4.Pour the garlic into the pot, cook an appropriate amount of light soy sauce on the side of the pot, stir evenly
  Fry out the garlic.Add salt, chicken essence, and sesame oil to the aroma and season with it.
  
  
  

• 

  5.You can take it out of the pot and put it on a plate