
Health benefits
Cabbage: enhance immunity, antioxidant, anti-cancer and prevent cancer
Pork belly: moisturize dryness
Ingredients
Chinese cabbage ( Half a plant ) | Pork belly ( 200g ) |
Ginger ( 2 slices ) | Onion segments ( 3 segments ) |
Recipe of stewed tofu with cabbage and pork

1.Wash the cabbage and change the knife

2.Slice pork belly, cut green onion into sections, and slice ginger

3. Heat oil in a pot, add onion and ginger into the pot and stir-fry until fragrant

4.Add five-spice powder, salt and soy sauce and stir-fry the pork belly until it is mature

5.Pour the cabbage into the pot and stir-fry twice
6.Add appropriate amount of water to put the soybean curd into the pot

7.Cover the pot and simmer over low heat for 15 minutes

8.Installation Plate of delicious food
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