Health benefits
Pig's trotters: nourish blood
Ingredients
Pig's trotters (2 pcs) | Onions (2 pcs ) |
Dried red chili pepper ( 1 piece ) | Rock sugar ( a little ) |
Ginger ( a little ) | Salt ( 3 grams ) |
Oil ( 20 grams ) | Cooking wine ( 2 tablespoons ) |
Light soy sauce ( 1 tablespoon ) | Dark soy sauce ( 1 tablespoon ) |
Five-spice powder ( 1g ) |
How to make braised pig's trotters with pig meat
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1.Clean the pig's trotters and cut into small pieces
2.Put the pig's trotters in cold water and blanch them to remove the blood foam
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
