
Ingredients
Argentinian red shrimp ( 3 pieces ) | Mozzarella cheese ( 20g ) |
Olive oil ( 1 spoon ) | Cracked black pepper ( A little ) |
Sea salt ( a little ) | Chives ( 1 tree ) |
How to bake Argentinian red shrimp with cheese
2. Cut the shrimp shells on the back and remove the shrimp lines
Pat the shrimp meat a few times with the back of a knife, and cut some of the shrimp shells around the edges with scissors
3. Place the shrimp flat on the baking sheet and spray some olives evenly on it Oil

4.Sprinkle with sea salt and black pepper

5.Finally, sprinkle cheese evenly

6.Put it into a preheated oven at 180 degrees for about 10 minutes
until the cheese is melted, take it out and sprinkle with chopped chives.
7.Finished product

8.Finished product

1.Take out the Argentinian red shrimp and defrost it to room temperature
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






