Stir-fried pork sausage with hot peppers

2024-06-22 16:30:49  Views 2 Comments 0

Ingredients

Fat Sausage ( 350g )
Hot pepper ( One and a half )
Salt ( 6 grams )
Light soy sauce ( Adequate amount )
Onions ( 1 section )

How to stir-fry fat sausage with pepper

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    1. Prepare ingredients.

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    2. Slice the peppers, sausages and green onions.

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    3. Heat oil in a pan, add 50% oil to 50% heat, add onions and peppers and sauté until fragrant.

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    4. Add the sausage and stir-fry.

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    5.Add salt and continue to stir-fry.

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    6. Add light soy sauce and stir-fry evenly.

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    7. and the pot is ready.

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    8.A great rice cooker!

Tips

It is not easy to fry fat intestines for a long time, otherwise it will not be chewed well and the taste will become worse.

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