Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Salted duck eggs: protect liver, enhance immunity, delay aging
Sausage: enhance immunity, maintain skin and mucous membrane health
Ingredients
Eggs ( four ) | Salted duck eggs ( two ) |
Sausage ( One ) | Oil ( a little ) |
How to make three-color steamed eggs
1.Separate the egg yolk and white, and prepare the ingredients
2. Sausage Cut the salted duck eggs however you like, or leave the sausages on both sides without cutting them, and put the salted duck eggs in the middle of the sausages.When they are cooked, cut them and they will look nice
3.Put in the egg whites and stir evenly
4. Brush a rectangular container with a layer of oil and pour the sausage and salted duck egg liquid into it
5. Steam for 15 minutes
6.Pour the egg yolk on top and continue steaming for 5 minutes
7.When cooked, let cool and remove from the mold
8. You can cut it into pieces or eat it as is.If you have preserved eggs at home, you can use them to make a three-color steamed egg
Tips
Sausage and salted duck eggs are salty enough , so no need to add salt
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