
Ingredients
Pickled vegetables ( 50g ) | Small yellow croaker ( 5 ) |
Salt ( Appropriate amount ) | Chicken Essence ( Appropriate amount ) |
Sugar ( appropriate amount ) | Cooking wine (appropriate amount) |
| chopped green onion (appropriate amount) | shredded ginger (appropriate amount ) |
Fried yellow croaker with pickled vegetables Recipe

1.First remove the guts and scales of the yellow croaker Wash and control the water

2.Cut the pickles

3.Fry the fish in hot oil in a hot pan
4. Fry one side until golden and continue frying
5.Fry until golden brown on both sides, add shredded ginger

6. Push the fish to the side and strain out the oil

7. Add the pickled vegetables and stir-fry.Fragrance, add cooking wine

8.Add boiling water

9.Add appropriate amount of salt, sugar and seasoning
-

本文地址:https://food.baitai100.com/post/26864.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







