Ingredients
Turbot ( 1 ) | Oil ( appropriate amount ) |
Salt ( Appropriate amount ) | Minced onion, ginger and garlic ( Appropriate amount ) |
Xiaomi Spicy ( 2 pieces ) | Steamed fish soy sauce (appropriate amount) |
How to steam turbot
1.Wash the turbot and set aside
2.Inject diagonal cuts on the back and abdomen
3.Marine for more than 10 minutes
4.Steam for 15 minutes
5. Take the pot out of the pot and sprinkle with chopped chives.It is not recommended to pour the soup away
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Tips
Actually, they are simple steps
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
