Mushroom and chicken soup

2024-06-22 17:04:35  Views 2 Comments 0

Health benefits

Shiitake mushrooms: rash

Ingredients

Hen ( 1 )
Shiitake mushrooms ( 300g )
Old ginger ( 1 piece )
Cooking wine ( 1 tsp )
Salt ( appropriate amount )

How to make mushroom and chicken soup

  • Illustration of how to make mushroom and chicken soup 1

    1. I went to the wholesale market today and bought a hen.The wholesale price was half cheaper than the market price.I bled the chicken, boiled water, and scalded it

  • Illustration of how to make mushroom and chicken soup 2

    2.Plug and clean the hair

  • Mushroom and chicken soup Practice illustration 3

    3.Remove the head

  • Illustration of how to make mushroom and chicken soup 4

    4.Open the belly, this chicken is really fat, with a layer of suet, take it out Internal distention

  • Illustration of how to make mushroom and chicken soup 5

    5.Cut off the butt and rinse it

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    6.Chop into small pieces

  • Shiitake mushrooms Chicken soup recipe 7

    7.Wash the mushrooms and cut into small pieces

  • Illustration of how to make mushroom and chicken soup 8

    8.Put a little oil in the pot and add ginger Stir-fry until fragrant, then add chicken and stir-fry

  • Illustration of how to make mushroom and chicken soup 9

    9. After the chicken is fried, add the mushrooms and add salt., cooking wine

  • Illustration of how to make mushroom and chicken soup 10

    10. Just add water after a few minutes and simmer for more than ten or twenty minutes.

Tips

If it is an old chicken that has been raised for several years, it should be simmered for a longer time.When frying the chicken, add enough salt.When adding water later, there is no need to add salt.The cooked chicken pieces will be flavorful and not bland

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