Health benefits
Cod: protect liver, enhance immunity, delay aging
Ingredients
Cod ( 1 piece ) | Homemade chili sauce ( 3 spoons ) |
Ginger slices ( 4 slice ) | Orange ( 1 piece ) |
Salt ( a little ) | Sesame oil ( Two or three drops ) |
Celery ( a little ) |
How to make spicy cod
1.Cod Wash
2.Sprinkle some salt on both sides of the cod and rub evenly
4.Then squeeze a little orange juice on the cod noodles
5.Put two or three spoons of homemade chili sauce,
6.Add the amount of chili sauce according to your own needs
7. Boil the water and add the cod.Steam over high heat for about 10 minutes
8.The meat is still very tender (don’t steam it for too long) p>
9.Sprinkle some celery and add a few drops of sesame oil
10.The fragrance is tangy
11.Take a recent photo
12.The sense of ritual before eating ~Taking photos
13.Thousands of ways to make it, but I love this one.
14.The chili sauce made by my mother-in-law is definitely the soul of this dish, it is amazing.People who don’t dare to eat spicy food can also handle it.
3.Place two orange slices + 4 ginger slices on the plate, put the cod on top
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