Health benefits
Crucian carp: harmonizes the stomach
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients
Ginger slices ( Some ) | |
Tofu strips ( appropriate amount ) | Beans ( appropriate amount ) |
Salt ( appropriate amount ) | Sugar ( appropriate amount ) |
Cooking wine ( appropriate amount ) | Onions ( appropriate amount ) |
Soy sauce ( appropriate amount ) |
"One soup, two meals" crucian carp soup recipe
1. Prepare the materials, add oil to the pan and add ginger slices, slightly Fry crucian carp and pour a small amount of cooking wine
2.Serve out for later use
3.Wash the pot, add a small amount of oil, add the beans soaked in advance, and stir-fry After a while, add water and seasonings and cook properly
4.Add tofu strips , cook crucian carp properly
5.Add green onion and serve
6.You can serve the crucian carp separately, pour it with steamed fish soy sauce or soy sauce, and add a little Soup, make one soup or two and eat "crucian carp soup"
Tips
Add appropriate amount of white pepper according to personal taste
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
