Health benefits
Mushrooms: Enhance immunity
Pepper: Replenish blood, protect teeth, protect bones
Ingredients
Chicken legs ( several ) | Mushroom (appropriate amount) |
Oil ( Appropriate amount ) | Cooking wine ( Appropriate amount ) |
Sesame oil ( appropriate amount ) | Salt ( Adequate amount ) |
| Seafood soy sauce ( Adequate amount ) | Onion, ginger and garlic ( Appropriate amount ) |
Pepper ( Appropriate amount ) |
How to steam chicken legs with mushrooms
1.Cut green onion, ginger and garlic into cubes
2. Wash the chicken legs and marinate them with onions, ginger, garlic, cooking wine, soy sauce and pepper for about 20 minutes
3.Tear the mushrooms into small pieces, wash and drain them and set aside
4.Pour out the soup, place the mushrooms underneath, add the chicken legs, cover with a layer of mushrooms, and steam for about 20 minutes
5.Pour seafood soy sauce, sesame oil, and garnish with green onion leaves
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
