Health benefits
Pork belly: moisturizes dryness
Doubanjiang: maintains healthy skin and mucous membranes
Ingredients
Pork belly ( half a catty ) | Green peppers ( 6 ) |
Millet Spicy ( Appropriate amount ) | Salt ( Appropriate amount ) |
Doubanjiang ( Douban Xiaospoon ) | Light soy sauce ( a small spoon ) |
Cooking wine ( one spoon ) | Ginger ( appropriate amount ) |
Garlic cloves ( appropriate amount ) |
How to make homemade stir-fried pork
1.Chop the peppers
2.Pork belly slices
3.Garlic and ginger
4.Put the pork belly into the pot and stir-fry Golden
5.Put a spoonful of bean paste, ginger, garlic cooking wine and light soy sauce and stir-fry
6.Pour in the chopped peppers and stir-fry
7.Put it on a plate when cooked
Tips
Doubanjiang itself is salty, so add less salt
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
