Health benefits
Apple: Shengjin
Ingredients
Chicken breast ( One piece ) | Apple ( One-third ) |
Olive oil ( Two tablespoons ) | Salt ( a little ) |
Black pepper ( a little ) | Scallions ( Two ) |
Garlic ( Two pieces ) |
Apple Chicken Meatballs Recipe
1. Thaw the chicken breast and use cooking wine to remove the smell
2. Slice apples and soak in salt water
3.Chop chicken and apples
Add starch, salt, and black pepper (add more garlic and onions to half)
4.Put water into the pot, cook until the surface floats, then scoop it up
5.Put two tablespoons of olive oil and fry the meatballs
6.Fry until both sides are crispy and brown before serving
It is better to serve with fruit and lime water
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
