Ingredients
Chicken thighs ( 1 to 2 ) | Coke ( 250g ) |
Shredded ginger, sliced ginger (appropriate amount) | Onion segments (appropriate amount span> ) |
Sugar ( appropriate amount ) | Salt (appropriate amount) |
Dark soy sauce ( a little ) | Cooking wine ( a little ) |
Oil ( appropriate amount ) | Corn starch ( appropriate amount ) |
White sesame seeds ( a little ) | White pepper ( a little ) |
Baking soda ( One gram ) | Light soy sauce ( Appropriate amount ) |
Baking powder ( Two grams ) | Water ( appropriate amount ) | Minced garlic ( a little ) |
How to make Coke Chicken Nuggets
1.Wash the chicken thighs and chop into small pieces
2.Add scallions, ginger slices, salt, white pepper, baking soda, and cooking wine and mix well
3.Add light soy sauce, mix well, and marinate for 20 minutes
4. Add corn starch, baking powder, and appropriate amount of water to the marinated chicken pieces, mix well and then add a small spoonful of cooking oil
5. Heat the oil to 60% and deep-fry
6.Dip and fry for three minutes and then take it out
7.Rise the oil temperature to 70% hot and fry again for two seconds Minutes, fry the chicken pieces until golden in color and take them out
8. Leave the oil in the pot and add the ginger Silk Stir Fragrance
9.Add cola, sugar, salt, rice vinegar, dark soy sauce,
10. Boil the soup until it becomes thick with a spatula, add minced garlic, and add a little hot oil to simmer.
11.Put the chicken pieces into the pot and toss evenly, sprinkle with white sesame seeds
12.Out of the pot!
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