Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Toona sprouts ( 120g ) | Four ( 70g ) |
Corn starch ( 30g ) | Salt ( 5 grams ) |
Egg ( One ) | Clean water ( appropriate amount ) |
Edible oil (appropriate amount) |
How to make fried toon fish
1.Prepare Very fresh toon sprouts.
2.Clean and cut off the roots.
3.Put it into boiling water and blanch it for about a minute, take it out and squeeze out the water.
4. Mix flour and cornstarch and beat in an egg.
5.Add appropriate amount of water and stir with chopsticks to form a paste.(The batter will be thinner and fried crispy.If you like a thicker batter, add less water.)
6.Add the blanched toona buds and evenly cover them with a layer of egg paste.
7. Add oil to the pot, heat it to 60 to 70% hot, and add the paste Fry the Chinese toon buds over medium heat until they take shape and color, then take them out.
8. A spring delicacy, fried toon fish is ready!
9.It tastes very fresh!
Tips
Toon contains submersible salt, so be sure to blanch it in boiling water for about one minute before eating.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
