Health benefits
Cabbage: enhance immunity, antioxidant, anti-cancer and prevent cancer
Duck eggs: protect liver, enhance immunity, delay aging
Ham: maintain healthy skin and mucous membranes
Ingredients
Longkou fans ( 2 bundles ) | Chinese cabbage ( 1 ) |
Duck eggs ( 2 ) | Ham ( 2 roots ) |
Pleurotus pleurotus ( 1 bowl ) | Oil ( appropriate amount ) |
Soy sauce ( 4 spoons ) | Vinegar ( 1 spoon ) |
Salt ( a little ) | MSG ( A little ) |
Cumin powder ( A little ) |
How to braise Longkou vermicelli
1. Prepare ingredients.
2. Shred the cabbage, slice the ham, cut the cooked vermicelli into sections, and beat the duck eggs.Tear the mushrooms in half.
3. Fry the egg liquid until cooked.
4. Stir-fry the cabbage until cooked.
5. Stir-fry the pleurotus pleurotus.
6. Stir-fry the ham.
7.Pour all into the same pot.
8.Join Longkou fans.
9.Add appropriate amount of cumin powder, salt and MSG.
10.Add 4 spoons of soy sauce and 1 spoon of vinegar.
11. Cover the pot and bring to a boil over medium heat.Serve immediately.
Tips
The amount of seasoning is added according to personal taste.
You can choose to soak Longkou vermicelli for a few hours or boil it directly.Don’t make it too soft the first time, otherwise it will be too cooked the second time.
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