Sweet and sour pork ribs

2024-06-22 19:41:23  Views 2 Comments 0

Health effects

Spare ribs: Maintain healthy skin and mucous membranes
Ginger: Reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
White sugar: low protein

Ingredients

Pork Ribs ( 300g )
Garlic (appropriate amount)
Ginger ( Adequate amount )
Salt ( Appropriate amount )
Oil ( Appropriate amount )
White sugar ( 30g )
Rice vinegar ( 15g )
Ketchup (appropriate amount)
Light soy sauce ( appropriate amount )
Cooking wine ( appropriate amount )
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How to make sweet and sour pork ribs

  • Illustration of how to make sweet and sour pork ribs 1

    1.Prepare the seasoning

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    2. Marinate the ribs with salt and cooking wine for 20 minutes

  • 3. Minced ginger and garlic

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    4.Pour oil into the pot

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    5.Add in the ribs and fry until they change color, remove and set aside

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    6.Pour a little oil into another pot

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    7.Pour in minced ginger and garlic

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    8. Pour in the tomato sauce

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    9.Pour in sugar

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    10.Pour in a little light soy sauce

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    11.Pour in rice vinegar and mix evenly

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    12.Pour in the pork ribs wrapping sauce Evenly remove from the pan

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    13.Sweet and sour pork ribs are made

Tips

1.Fry the ribs until they change color and then fish them out After frying for a long time, the meat will turn into wood

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