Tribute vegetable minced meat bento

2024-06-22 19:45:37  Views 2 Comments 0

Health benefits

Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Doubanjiang: maintain healthy skin and mucous membranes

Ingredients

Dried vegetables ( 80g )
Minced meat ( 200g )
Garlic (appropriate amount)
Millet pepper (four )
Light soy sauce ( a little )
Starch (appropriate amount)
Cooking wine ( a little )
Peanut oil ( a little )
Doubanjiang ( Two spoons )
Salt ( A little )

How to make a bento with minced meat and vegetables

  • Illustration of how to make a bento with minced meat and vegetables 1

    1.Soak dried tribute vegetables in advance

    • Illustration of how to make a bento with minced meat and vegetables 2

    2.Wash and cut into small sections

  • Illustration of how to make a bento with minced meat and vegetables 3

    3. Mince the garlic and cut the millet and pepper into rings

  • Tribute vegetable meat Illustration of how to make foam bento 4

    4.Add light soy sauce, cooking wine, starch, peanut oil, and salt to the minced meat and stir evenly

  • Gongcai minced meat Illustration of making bento 5

    5.Pour into the pot, stir-fry and serve on a plate for later use

  • Illustration of how to make Gongcai minced meat bento 6

    6.Hot pot Add oil, add minced garlic, millet and pepper

  • Illustration of how to make Gongcai minced meat bento 7

    7. Add bean paste and stir-fry until red Oil

  • Illustration of how to make a bento with minced meat and vegetables 8

    8.Pour in tribute vegetables

  • Illustration of how to make the tribute vegetable minced meat bento 9

    9.Stir fry evenly

  • Illustration of how to make the tribute vegetable minced meat bento 10

    10.Add salt and stir-fry

  • Illustration of how to make Gongcai minced meat bento 11

    11.Pour Stir-fried minced meat

  • Illustration of how to make a bento with minced meat 12

    12.Put it into the lunch box

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