Health benefits
Mushrooms: clear up rash
Tomatoes: produce fluid and quench thirst
Ingredients
Beef brisket ( Moderate amount ) | Bamboo shoots ( one ) |
Shiitake mushrooms ( eight span> ) | Tomatoes ( one ) |
Cilantro ( 1 root ) | Salt ( appropriate amount ) |
Ginger (appropriate amount) | Oyster sauce (appropriate amount) div> |
Green onions ( 3 pieces ) | Cooking wine (appropriate amount) |
Chicken essence ( appropriate amount ) |
How to make beef brisket stewed with bamboo shoots
1.First add the beef brisket to the pot and blanch the water and add some ginger cooking wine
2. Dice the bamboo shoots and blanch them in water Reserve
3. Heat the pot, add oil, dice ginger, scallions and tomatoes, stir-fry until the juice comes out, add beef and stir-fry Stir-fry for a few minutes, add bamboo shoots and shiitake mushrooms and stir-fry for 2 minutes.Pour into the pot.
4. Add boiling water, chicken essence, salt and oyster sauce to the casserole, stir well and simmer for 15 minutes, finally Add coriander and start eating
Tips
Easy to stew and delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
